
The Melitta title has stood for ardour and high quality for over 100 years. In 1908, Melitta filters and drip espresso have been based by a housewife in Minden, Germany. Melitta Bentz was seeking a greater technique to make a cleaner cup of espresso. So she punched holes in a brass pot and used a bit of paper to create a two-part filtration system. She put the pot on a cup, crammed it with floor espresso and poured in scorching water. The espresso filter and drip espresso have been born. Greater than 100 years later, Melitta Bentz’s innovation stays the precursor to all fashionable pour-over and drip espresso brewing worldwide.
Handcraft a cup of espresso with the time-honored Melitta pour-over technique.
Cone espresso brewer makes use of #2 dimension cone filters.
New cone design allows you to see into the cup with out lifting to keep away from overfill Plastic brew cone designed to suit many dimension mugs.
Micro fantastic filter enhancing perforations launch espresso’s full taste, whereas filtering out impurities for a richer tasting cup of espresso.
Combo Set Consists of: 1 Pour-Over 1-Cup Brewer in Black and 1 Pack of #2 Filter 100ct.
Clients say
Clients discover this espresso filter makes nice flavored espresso and works nicely with Melitta fantastic floor espresso. They recognize its ease of use, with one buyer noting it is the simplest pour-over technique, and think about it a cheap technique to make nice espresso. Clients like that it could possibly make one cup at a time, takes seconds to wash, and has no shifting elements to interrupt. Additionally they like its design, with one buyer describing it as “old style perfection.”




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