2 Pack Pullman Loaf Pan with Lid, 1 lb/0.5 lb Dough Capacity, Premium Non-Stick Sandwich Bread Loaf Pan with Lid, Carbon Steel Corrugated Bread Toast Box Mold with Cover for Baking

Product Description

Elevate Your Baking Sport with Pavsrmy: The place Ardour Meets Innovation

At Pavsrmy, we’re not simply within the enterprise of making distinctive baking merchandise; we’re passionate baking lovers ourselves. With over a decade of expertise within the baking business, our journey started as a gaggle of pals who shared a deep love for the artwork of baking.

This journey led us to create merchandise that not solely meet the exacting calls for of fellow baking lovers but in addition remedy real-world baking challenges. Our pullman loaf pan dough pan is a testomony to this dedication. We encourage you to expertise the distinction, and we’re sure it can elevate your baking recreation.

How To Make Tasty Loaf Bread by Pavsrmy 2 Pack Pullman Loaf Pan (one 1lb pan and one 0.5lb pan)?

Components:

Bread flour – 420g (about 3 ⅓ cups), Milk (lukewarm) – 260ml (about 1 cup + 1 tbsp), Sugar – 25g (2 tbsp), Unsalted butter (gentle) – 25g (2 tbsp),

Salt – 6g (1 tsp), Immediate dry yeast – 5g (1 ½ tsp)

Process:

1. Combine all substances in a giant bowl. Knead the dough by hand for about 10–quarter-hour till clean, or use a stand mixer you probably have one.

2. Let the dough rise in a lined bowl for about 1–1.5 hours, till doubled in measurement.

3. Divide the dough: 450g for the massive pan, 200g for the small pan, form into logs or small balls and place into greased pans.

4. Second rise: Let the dough rise within the pans (lined loosely or with lids barely open) till it is about 80% full.

5. Bake with lids on: Preheat oven to 350°F (175°C), Bake small pan: 25–half-hour, Bake giant pan: 30–35 minutes

6. Cool fully on a wire rack earlier than slicing.

Suggestions:

1. Use heat milk, not scorching (round 100°F/38°C).

2. Grease the pans and lids effectively.

3. Don’t overfill—depart house for dough to rise earlier than baking.

Comment: Above easy process solely in your reference, you possibly can alter the substances / procedures based mostly on what sort of loaf bread you need bake.

TWO DIFFERENT SIZE PULLMAN LOAF PAN MEET YOUR DIFFERENT DEMANDS

This worth set consists of two pullman loaf pan in two totally different measurement:

– The big bread pan with lid has a 1lb dough capability, excellent for households of 4-6.

– The mini sandwich bread pan design with a 0.5lb dough capability, ideally suited for 1-2 particular person households.

Observe: PLS CHECK THE DIMENSION OF EACH PULLMAN LOAF PAN DETAILY BEFORE PURCHASE.

Non-Stick & Fast Launch

That includes a non-stick coating that’s non-toxic and freed from PTFE, PFOA, BPA, and Teflon. Your bread effortlessly slides out, intact and interesting.

Enhanced Baking Efficiency

A novel backside vent design with three holes improves air circulation, creating a pleasant, crusty exterior and a gentle inside in your loaf.

Sturdy Development

Constructed with 40% thicker carbon metal for superior power and hardness. It is anti-rust, heat-resistant, and ensures even baking, promising a long-lasting efficiency.

Clean Lid Sliding

The lid slides effortlessly, enhancing your baking expertise. The Ripple design not solely prevents deformation but in addition provides a pretty sample to your baked items.

Finger-Pleasant Rolled edges

Finger-Pleasant rolled edges add an aesthetic contact and scale back the chance of finger accidents.

Straightforward To Clear

The nonstick loaf pan may be cleaned effortlessly. Dishwasher protected, however hand wash is really useful for long-lasting efficiency.

Upkeep Made Easy

1. First-Time Use: Earlier than utilizing for the primary time, apply butter contained in the pan and bake for five minutes to reinforce the non-stick efficiency. Later, clear it with kitchen paper.

2. Straightforward Cleansing: After baking, permit the pullman pan to return to room temperature earlier than washing. Clear with scorching water, delicate cleaning soap, a mild scrub brush or sponge, and dry completely. For extra moisture, bake the pan in a low-temperature oven. Retailer in a cool, dry place, and keep away from washing with sharp or abrasive supplies.

3. Very best for Baking: Previous to baking, evenly brush the inside with butter and a dusting of flour earlier than pouring within the batter for higher baking impact.

Extra Precautions:

1. Keep away from Acidic Meals: Reduce publicity to acidic substances.

2. Well timed Cleansing: Do not depart meals residues within the pan for an prolonged time.

3. Care with Cleansing: Chorus from extended immersion or high-temperature cleansing.

4. Deal with with Care: Don’t strike, impression forcefully, lower, or use sharp metallic devices on the pan’s floor.

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Buyer Evaluations

4.5 out of 5 stars 463

4.5 out of 5 stars 533

Worth

$9.49$9.49 $14.24$14.24

Bread Kind
Baguette, French Bread, Hoagie Roll, Sub Roll Toast, Sandwich Bread, Shokupan Bread and so forth

Amount
1pc 2pcs

Measurement/Capability
4 Waves 1lbs and 0.5lbs dough

【TWO SIZES FOR EVERY OCCASIONS】This worth set consists of two pullman loaf pan. The big bread pan with lid measures 8.45 x 4.72 x 4.5 inches and has a 1lb dough capability, excellent for households of 4-6. The mini sandwich bread pan measures 7.4 x 3.74 x 3.15 inches with a 0.5lb dough capability, ideally suited for 1-2 particular person households. It makes a considerate current for baking lovers on numerous events, from birthdays to holidays. （NOTE: PLS CHECK THE DETAIL SIZE BEFORE PURCHASE)
【NON-STICK MAGIC & EVEN BAKING】Our pullman pan for baking bread function a non-stick food-grade coating, freed from dangerous substances like PTFE, PFOA, BPA, and Teflon. Baking with them will not be solely protected but in addition hassle-free, because of their fast and straightforward launch. Plus, their backside vent design ensures even heating, leading to richer-tasting bread. Good for house bakers, eating places, and catering. (Professional Tip: You’d higher use parchment for batter-based recipes to keep away from leakage.)
【BUILT TO LAST】The pullman milk bread pan boast heavy-gauge metal development. With three layers of high quality – 40% thicker carbon metal for added power, an anti-rust coating, and a non-stick quick-release layer – these japanese bread pan are designed to final. They conduct warmth rapidly and evenly, able to withstanding temperatures as much as 420°F.
【UNLEASH YOUR BAKING CREATIVITY】Our commercial-grade bread loaf pans with lids are versatile, assembly a variety of baking wants. Whether or not you are into conventional sandwich bread, rectangle loaves, gluten-free choices, complete grain bread, or french toast, these shokupan bread pan can deal with all of it. With the lid on, they form sandwich bread slices completely; with out it, they work as versatile bread pan for toast. Discover limitless baking prospects and let your creativity shine within the kitchen.
【CARE & MAINTENANCE】Earlier than utilizing these sandwich loaf pan for the primary time, apply a skinny layer of butter inside and bake for five minutes to reinforce their non-stick efficiency and prolong their lifespan. These loaf pan with lid are dishwasher protected, however for long-lasting efficiency, hand washing is really useful. To maintain them in prime situation, keep away from utilizing sharp objects or abrasive cleansing supplies. After washing, dry the toast field within the oven to make sure all corners are fully water-free.